Texas Hometown Cookbook
Frontier campfire cooking, spicy Tex-Mex, old-fashioned cowboy cooking, Cajun and Creole fare—the culinary traditions of the Lone Star State are just as diverse as they are delicious. Now you can…
Frontier campfire cooking, spicy Tex-Mex, old-fashioned cowboy cooking, Cajun and Creole fare—the culinary traditions of the Lone Star State are just as diverse as they are delicious. Now you can…
Kent - my father told of arriving in North Africa in 1943 after a long voyage from Chesapeake Bay with shipboard provisions. (Fried SPAM for breakfast every morning gave him…
Off Limit Menu until Our Number Came Up! Kent - I happened to be in the Pacific on my second tour of duty after African campaign and was stationed on…
Time for toes in the sand and great Gulf Coast Eats! The Little Gulf Coast Seafood Cookbook is jam-packed tighter than a tin of sardines with mouth-watering seafood recipes that…