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London Broil - Steak or Chicken!
London Broil - Steak or Chicken!

London Broil - Steak or Chicken!

London broil and London chicken? - So you're askin...

Cocoa Rubbed Grilled Rib Eye
Cocoa Rubbed Grilled Rib Eye

Cocoa Rubbed Grilled Rib Eye

 Valentine's Day, Steak, and the flavor of Cocoa! There's something...

1887 White House “Cold Slaw”
1887 White House “Cold Slaw”

1887 White House “Cold Slaw”

1887 White House “Cold Slaw?” Are you thinking...

Coconut Pasta and Shrimp
Coconut Pasta and Shrimp

Coconut Pasta and Shrimp

 

Much thanks to Shelia Simmons for sharing this great reci...

Tennessee Tailgate Grilled Catfish
Tennessee Tailgate Grilled Catfish

Tennessee Tailgate Grilled Catfish

Go Big Orange! The last few weeks I’ve offered up tailgate tips and re...

Tailgate Brats & Dogs

Easy Grilled Bratwurst
Easy Grilled Bratwurst

Easy Grilled Bratwurst

Bratwursts hot off the grill can be topped and consumed in a variety of ways - and I've yet to find a bad one!

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Grilled Chorizo Sausage
Grilled Chorizo Sausage

Grilled Chorizo Sausage

The Chorizo is one of those sausages that get's kicked to the back of the line. I think this flavor packed sausage needs to right up front!

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Tennessee Barbecue Hot Dog and Smoked Sausage
Tennessee Barbecue Hot Dog and Smoked Sausage

Tennessee Barbecue Hot Dog and Smoked Sausage

Why a Tennessee Barbecue Dog or Smoked Sausage? Because I got tired of hearing about Chicago Dogs, Fenway Franks, and West Virginia Slaw Dogs!

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MTSU vs Syracuse Tangy Orange Bratwurst Swirls on a Stick!
MTSU vs Syracuse Tangy Orange Bratwurst Swirls on a Stick!

MTSU vs Syracuse Tangy Orange Bratwurst Swirls on a Stick!

Tangy Syracuse Orange Bratwurst Swirls on a Stick! - Heck Yea!! What’s Up Fellas! Kent The deck Chef Whitaker here with your Blue Raider Tailgate Recipe Tip!

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Popular Posts, Recipes, and More!

The Louisiana Hometown Cookbook dishes up a double-helping of local, tried and true recipes and fun-filled facts about hometowns all-over the state of Louisiana.

Kent Whitaker and Sheila Simmons bring you more than 300 of these all-time favorite recipes from Louisiana! It's packed with Cajun, Creole Family Recipes, steaks, beef, pork, wild game and regional falvor filled favorites. The book offers up A Great Taste of Louisiana from
Hometown Cooks Across the State! If you love to cook and it's Louisiana cuisine you're after, then you need to cook the hometown favorites.

This cookbook contains the fun-filled, tried and tested recipes that the locals love. Food is part of the tradition of the Louisiana people. The cookbook offers the Cajun favorites, Creole cuisine, and more traditional cooking of Louisiana’s hometowns. You'll find easy to follow recipes for:

Beignets, Corn Macque Choux, Filet Gumbo, Crawfish Etouffee, Creamy Pecan Pralines, King Cake, Holy Trinity Mardi Gras Potatoes, New Orleans Bread Pudding, Crawfish/Shrimp Boil, Cajun Red Beans and Rice, and plenty more!

When it comes to hometown cooking, there's something for everyone to love. And this book brings you the BEST that Louisiana has to offer!

 

 

 

 

 

 

 

 

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